Alani Lā
Author: Oriol Elias
Official Freestyle Cocktail for Angostura Global Cocktail Challenge 2016 Spain.
Ingredients
  • 2oz Angostura 7 years old rum
  • ½oz Dry Curaçao
  • 1oz Orange Juice
  • ½oz Passion Fruit Syrup
  • ⅕oz (1 barspoon) Coconut Cream
  • 1 dash Angostura Orange Bitters
Instructions
  1. Shake all ingredients with ice.
  2. Serve double strained.
  3. Glass: Coupé (medium size).
  4. Garnish: Rounded orange twist.
Recipe by Rum, Tiki Drinks & More... at http://www.threeofstrong.com/alani-la/