Author: Thayer Lund (Forbidden Island, 2006), adapted by Oriol Elias
  • 1.5oz Don Q AƱejo
  • 1.5oz Kraken Black Spiced Rum
  • 0.5oz Brandy
  • 2oz Orange juice
  • 1oz Lime juice
  • 1oz Lemon juice
  • 2oz Pumpkin Real
  • 1 dash Orange Bitters
  1. Garnish the glass with a rim of sugar and grenadine.
  2. Add all the ingredientes in a shaker with crushed ice.
  3. Shake and serve unstrained in a Hurricane glass.
  4. Add more ice to fill it's necessary.
  5. Garnish with an eye done with lichy and a marraschino cherry speared on a bamboo stick.
Recipe by Rum, Tiki Drinks & More... at https://www.threeofstrong.com/alohaween-tiki-cocktails-for-halloween/