{"id":2222,"date":"2015-04-24T00:12:11","date_gmt":"2015-04-23T22:12:11","guid":{"rendered":"http:\/\/www.threeofstrong.com\/?p=2222&#038;lang=es"},"modified":"2019-02-17T23:05:08","modified_gmt":"2019-02-17T22:05:08","slug":"fog-cutter-challenge-2015","status":"publish","type":"post","link":"https:\/\/www.threeofstrong.com\/es\/fog-cutter-challenge-2015\/","title":{"rendered":"Fog Cutter Challenge 2015"},"content":{"rendered":"<div class=\"easyrecipeWrapper mceNonEditable\"><a href=\"http:\/\/www.threeofstrong.com\/wp-content\/uploads\/2015\/04\/FC.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-1608\" src=\"http:\/\/www.threeofstrong.com\/wp-content\/uploads\/2015\/04\/FC.jpg\" alt=\"FC\" width=\"570\" height=\"381\" srcset=\"https:\/\/www.threeofstrong.com\/wp-content\/uploads\/2015\/04\/FC.jpg 570w, https:\/\/www.threeofstrong.com\/wp-content\/uploads\/2015\/04\/FC-300x201.jpg 300w, https:\/\/www.threeofstrong.com\/wp-content\/uploads\/2015\/04\/FC-550x368.jpg 550w\" sizes=\"auto, (max-width: 570px) 100vw, 570px\" \/><\/a><\/div>\n<div class=\"easyrecipeWrapper mceNonEditable\"><\/div>\n<div class=\"easyrecipeWrapper mceNonEditable\"><\/div>\n<p>El reto del pasado fin de semana fue el&nbsp;<a href=\"https:\/\/instagram.com\/explore\/tags\/fogcutterchallenge2015\/\" target=\"_blank\">#fogcutterchallenge2015<\/a> &#8230;y por supuesto quise participar!!!Esta vez hice dos versiones distintas en dos versiones diferentes de este c\u00f3ctel tiki cl\u00e1sico.<\/p>\n<p>El Fog Cutter es una mezcla de ron, brandy y ginebra&#8230;es el Long Island Ice Tea de los c\u00f3cteles tiki, creado por Trader Vic, \u00e9l escribi\u00f3 sobre su creaci\u00f3n \u00abTras dos de estos, dejar\u00e1s de ver las cosas\u00bb. Esta es su tercera bebida m\u00e1s famosa.<\/p>\n<p><!--more--><\/p>\n<p><a href=\"http:\/\/www.threeofstrong.com\/wp-content\/uploads\/2015\/04\/fc3.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-1611\" src=\"http:\/\/www.threeofstrong.com\/wp-content\/uploads\/2015\/04\/fc3.jpg\" alt=\"fc3\" width=\"570\" height=\"223\" srcset=\"https:\/\/www.threeofstrong.com\/wp-content\/uploads\/2015\/04\/fc3.jpg 570w, https:\/\/www.threeofstrong.com\/wp-content\/uploads\/2015\/04\/fc3-300x117.jpg 300w\" sizes=\"auto, (max-width: 570px) 100vw, 570px\" \/><\/a><\/p>\n<p>Para mi primera receta, us\u00e9 su versi\u00f3n revisada en 1950 llamada Samoan Fog Cutter: 2oz zumo de lim\u00f3n, 1oz zumo de naranja, 1\/2oz orgeat, 1\/2oz brandy, 1\/2oz gin, 1 1\/2oz ron blanco de Puerto Rico y un float de 1\/2oz de Jerez Cream.<\/p>\n<p>Yo cambi\u00e9 el ron blanco de Puerto Rico por un&nbsp;Lost Spirits Polynesian Inspired Rum y yo lo bautic\u00e9 como&nbsp;Polynesian Fogcutter.<\/p>\n<p>&nbsp;<\/p>\n<div class=\"easyrecipe\" data-rating=\"0\">\t \t \t<link itemprop=\"image\" href=\"http:\/\/www.threeofstrong.com\/wp-content\/uploads\/2015\/04\/FC2.jpg\">\n<div class=\"item ERName\">Polynesian Fog Cutter<\/div>\n<div class=\"ERClear\"><\/div>\n<div class=\"ERHead\">Author: <span class=\"author\">Oriol Elias<\/span><\/div>\n<div class=\"ERIngredients\">\n<div class=\"ERIngredientsHeader\">Ingredients<\/div>\n<ul class=\"ingredients\">\n<li class=\"ingredient\">2oz Zumo de lim\u00f3n<\/li>\n<li class=\"ingredient\">1oz Zumo de naranja<\/li>\n<li class=\"ingredient\">1\/2oz Orgeat<\/li>\n<li class=\"ingredient\">1\/2oz Brandy<\/li>\n<li class=\"ingredient\">1\/2oz Gin<\/li>\n<li class=\"ingredient\">1 1\/2oz Lost Spirits Polynesian Inspired Rum<\/li>\n<li class=\"ingredient\">1\/2oz Jerez Cream (float)<\/li>\n<\/ul>\n<\/div>\n<div class=\"ERInstructions\">\n<div class=\"ERInstructionsHeader\">Instructions<\/div>\n<div class=\"instructions\">\n<ol>\n<li class=\"instruction\">Ponerlo todo en la blender (excepto el jerez cream) con una cup de hielo picado.<\/li>\n<li class=\"instruction\">Batir durante 10 segundos.<\/li>\n<li class=\"instruction\">Servir sin colar en un tiki mug.<\/li>\n<li class=\"instruction\">Decorar con una ramita de menta y 3 guindas marraschino pinchadas en un stick de bamb\u00fa.<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<div class=\"ERNutrition\"><\/div>\n<div class=\"endeasyrecipe\" style=\"display: none;\">3.3.2998<\/div>\n<\/div>\n<p>&nbsp;<\/p>\n<p><a href=\"http:\/\/www.threeofstrong.com\/wp-content\/uploads\/2015\/04\/FC2.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-1610\" src=\"http:\/\/www.threeofstrong.com\/wp-content\/uploads\/2015\/04\/FC2.jpg\" alt=\"FC2\" width=\"570\" height=\"777\" srcset=\"https:\/\/www.threeofstrong.com\/wp-content\/uploads\/2015\/04\/FC2.jpg 570w, https:\/\/www.threeofstrong.com\/wp-content\/uploads\/2015\/04\/FC2-220x300.jpg 220w\" sizes=\"auto, (max-width: 570px) 100vw, 570px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>Mi segunda receta fu\u00e9 una versi\u00f3n del Fog Cutter que se serv\u00eda en el&nbsp;Bali Hai At The Beach en New Orleans en el&nbsp;1970: 2oz zumo de naranja, 1 1\/2oz zumo de lima, 1 1\/2oz sirope simple, 1oz ron blanco de&nbsp;Puerto Rico, 1oz ron oscuro de Jamaica, 1oz Brandy, 1oz Gin, 1\/2tsp extracto de almendra.<\/p>\n<p>En esta no us\u00e9 brandy y ginebra y solo us\u00e9 rones, si! es un Fog Cutter con ron llamado Fog Rummer.<\/p>\n<div class=\"easyrecipe\" data-rating=\"0\">\t \t \t<link itemprop=\"image\" href=\"http:\/\/www.threeofstrong.com\/wp-content\/uploads\/2015\/04\/FC1.jpg\">\n<div class=\"item ERName\">Fog Rummer<\/div>\n<div class=\"ERClear\"><\/div>\n<div class=\"ERHead\">Author: <span class=\"author\">Oriol Elias<\/span><\/div>\n<div class=\"ERIngredients\">\n<div class=\"ERIngredientsHeader\">Ingredients<\/div>\n<ul class=\"ingredients\">\n<li class=\"ingredient\">2oz Zumo de naranja<\/li>\n<li class=\"ingredient\">1 1\/2oz Zumo de lima<\/li>\n<li class=\"ingredient\">1 1\/2 Sirope de ca\u00f1a<\/li>\n<li class=\"ingredient\">1oz Rougaroux Full Moon<\/li>\n<li class=\"ingredient\">1oz El Dorado 12<\/li>\n<li class=\"ingredient\">1oz Mount Gay Black Barrel<\/li>\n<li class=\"ingredient\">1\/2 tsp Extracto de almendras<\/li>\n<li class=\"ingredient\">1\/2oz Cruzan Blackstrap (float)<\/li>\n<li class=\"ingredient\">1\/2oz Lemonhart 151 (float)<\/li>\n<\/ul>\n<\/div>\n<div class=\"ERInstructions\">\n<div class=\"ERInstructionsHeader\">Instructions<\/div>\n<div class=\"instructions\">\n<ol>\n<li class=\"instruction\">Poner todo en la blender (excepto los dos rones del float)con una cup de hielo picado.<\/li>\n<li class=\"instruction\">Batir 10 segundos.<\/li>\n<li class=\"instruction\">Servir sin colar en un vaso pilsner.<\/li>\n<li class=\"instruction\">Decorar con una ramita de menta y una rodaja de naranja, una rodaja de lima y una guinda al marraschino pinchada en un stick de bamb\u00fa.<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<div class=\"ERNutrition\"><\/div>\n<div class=\"endeasyrecipe\" style=\"display: none;\">3.3.2998<\/div>\n<\/div>\n<p><a href=\"http:\/\/www.threeofstrong.com\/wp-content\/uploads\/2015\/04\/FC1.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-1609\" src=\"http:\/\/www.threeofstrong.com\/wp-content\/uploads\/2015\/04\/FC1.jpg\" alt=\"FC1\" width=\"570\" height=\"695\" srcset=\"https:\/\/www.threeofstrong.com\/wp-content\/uploads\/2015\/04\/FC1.jpg 570w, https:\/\/www.threeofstrong.com\/wp-content\/uploads\/2015\/04\/FC1-246x300.jpg 246w\" sizes=\"auto, (max-width: 570px) 100vw, 570px\" \/><\/a><\/p>\n<p>En este reto hubieron 105 fotos y el ganador fue&nbsp;<a href=\"https:\/\/instagram.com\/supperlusty\/\" target=\"_blank\">Aaron Doherty (aka @supperlusty)<\/a>, el premio especial fue un vintage tiki mug hecho en jap\u00f3n y un swizzle stick cortes\u00eda de Tacoma Cabana.<\/p>\n<p>Este fin de semana es la&nbsp;<a href=\"https:\/\/instagram.com\/explore\/tags\/jetpilotchallenge2015\/\" target=\"_blank\">#jetpilotchallenge2015 <\/a>!!!Yo voy a preparar el mio&#8230;y vosotros???<\/p>\n","protected":false},"excerpt":{"rendered":"<p>El reto del pasado fin de semana fue el&nbsp;#fogcutterchallenge2015 &#8230;y por supuesto quise participar!!!Esta vez hice dos versiones distintas en dos versiones diferentes de este c\u00f3ctel tiki cl\u00e1sico. El Fog Cutter es una mezcla de ron, brandy y ginebra&#8230;es el Long Island Ice Tea de los c\u00f3cteles tiki, creado por Trader Vic, \u00e9l escribi\u00f3 sobre su creaci\u00f3n \u00abTras dos de estos, dejar\u00e1s de ver las&#8230; <\/p>\n<p class=\"more\"><a class=\"more-link\" href=\"https:\/\/www.threeofstrong.com\/es\/fog-cutter-challenge-2015\/\">Read More<\/a><\/p>\n","protected":false},"author":1,"featured_media":2226,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[71,84,76,88],"tags":[],"class_list":["post-2222","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cocktails","category-cocteles-es","category-tiki","category-tiki-es"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/www.threeofstrong.com\/wp-content\/uploads\/2015\/04\/FC2.jpg","jetpack_shortlink":"https:\/\/wp.me\/p4CvLV-zQ","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.threeofstrong.com\/es\/wp-json\/wp\/v2\/posts\/2222","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.threeofstrong.com\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.threeofstrong.com\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.threeofstrong.com\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.threeofstrong.com\/es\/wp-json\/wp\/v2\/comments?post=2222"}],"version-history":[{"count":3,"href":"https:\/\/www.threeofstrong.com\/es\/wp-json\/wp\/v2\/posts\/2222\/revisions"}],"predecessor-version":[{"id":47187,"href":"https:\/\/www.threeofstrong.com\/es\/wp-json\/wp\/v2\/posts\/2222\/revisions\/47187"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.threeofstrong.com\/es\/wp-json\/wp\/v2\/media\/2226"}],"wp:attachment":[{"href":"https:\/\/www.threeofstrong.com\/es\/wp-json\/wp\/v2\/media?parent=2222"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.threeofstrong.com\/es\/wp-json\/wp\/v2\/categories?post=2222"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.threeofstrong.com\/es\/wp-json\/wp\/v2\/tags?post=2222"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}