{"id":2230,"date":"2015-05-02T00:26:43","date_gmt":"2015-05-01T22:26:43","guid":{"rendered":"http:\/\/www.threeofstrong.com\/?p=2230&#038;lang=es"},"modified":"2019-02-17T23:04:51","modified_gmt":"2019-02-17T22:04:51","slug":"jet-pilot-challenge-2015","status":"publish","type":"post","link":"https:\/\/www.threeofstrong.com\/es\/jet-pilot-challenge-2015\/","title":{"rendered":"Jet Pilot Challenge 2015"},"content":{"rendered":"<p><a href=\"http:\/\/www.threeofstrong.com\/wp-content\/uploads\/2015\/05\/jp1.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-1636\" src=\"http:\/\/www.threeofstrong.com\/wp-content\/uploads\/2015\/05\/jp1.jpg\" alt=\"jp1\" width=\"570\" height=\"381\" srcset=\"https:\/\/www.threeofstrong.com\/wp-content\/uploads\/2015\/05\/jp1.jpg 570w, https:\/\/www.threeofstrong.com\/wp-content\/uploads\/2015\/05\/jp1-300x201.jpg 300w, https:\/\/www.threeofstrong.com\/wp-content\/uploads\/2015\/05\/jp1-550x368.jpg 550w\" sizes=\"auto, (max-width: 570px) 100vw, 570px\" \/><\/a><\/p>\n<p style=\"text-align: justify;\">Si, tuvimos otro reto tiki el pasado fin de semana, y este tiempo los freaks locos del ron estuvimos haciendo fotos, experimentos, versiones y incre\u00edbles rituales alcoh\u00f3licos con otro c\u00f3ctel tiki cl\u00e1sico: Jet Pilot.<\/p>\n<p style=\"text-align: justify;\">Buscando en los libros del Bum encontr\u00e9 la receta del Jet Pilot en el sippin&#8217; Safari, esta era la versi\u00f3n del&nbsp;The Luau Restaurant on Beverly Hills ( 1958) y la receta era: 1\/2oz zumo de lima, 1\/2oz zumo de pomelo, 1\/2oz sirope de canela, 1\/2oz falernum, 1oz ron oscuro de Jamaica, 3\/4oz ron dorado de Puerto Rico, 3\/4oz Lemonhart 151 Demerara, 1 dash Angostura bitters, 6 gotas de&nbsp;Pernod.<!--more--><\/p>\n<p style=\"text-align: justify;\">Creo que es una buena excusa para ponerme a hacer siropes caseros como el de&nbsp;<a href=\"http:\/\/www.threeofstrong.com\/rich-cinnamon-syrup\/\" target=\"_blank\">canela<\/a>&nbsp;o&nbsp;<a href=\"http:\/\/www.threeofstrong.com\/homemade-falernum\/\" target=\"_blank\">falernum<\/a>!!!Me encanta hacer estos siropes en casa!!!<\/p>\n<p><a href=\"http:\/\/www.threeofstrong.com\/wp-content\/uploads\/2015\/05\/jp3.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-1646\" src=\"http:\/\/www.threeofstrong.com\/wp-content\/uploads\/2015\/05\/jp3.jpg\" alt=\"jp3\" width=\"570\" height=\"833\" srcset=\"https:\/\/www.threeofstrong.com\/wp-content\/uploads\/2015\/05\/jp3.jpg 570w, https:\/\/www.threeofstrong.com\/wp-content\/uploads\/2015\/05\/jp3-205x300.jpg 205w\" sizes=\"auto, (max-width: 570px) 100vw, 570px\" \/><\/a><\/p>\n<p style=\"text-align: justify;\">Pensando en el c\u00f3ctel&#8230;quise hacer una versi\u00f3n de esta receta&#8230;quise hacer algo especial con los rones&#8230;y si este es un c\u00f3ctel cl\u00e1sico, porque no puedo usar una selecci\u00f3n de botellas vintage que tengo en mi colecci\u00f3n de ron?<\/p>\n<p style=\"text-align: justify;\">Decid\u00ed usar mis botellas vintage de Lemonhart Demerara y&nbsp;&nbsp;Lemonhart Golden Jamaica Overproof y hacer un&nbsp;Lemonhart Jet Pilot.<\/p>\n<div class=\"easyrecipe\" data-rating=\"0\">\t \t \t<link itemprop=\"image\" href=\"http:\/\/www.threeofstrong.com\/wp-content\/uploads\/2015\/05\/JP2.jpg\">\n<div class=\"item ERName\">Lemonhart Jet Pilot<\/div>\n<div class=\"ERClear\"><\/div>\n<div class=\"ERHead\">Author: <span class=\"author\">Oriol Elias<\/span><\/div>\n<div class=\"ERIngredients\">\n<div class=\"ERIngredientsHeader\">Ingredients<\/div>\n<ul class=\"ingredients\">\n<li class=\"ingredient\">1\/2oz Zumo de lima<\/li>\n<li class=\"ingredient\">1\/2oz Zumo de pomelo<\/li>\n<li class=\"ingredient\">1\/2oz Sirope de canela<\/li>\n<li class=\"ingredient\">1\/2oz Falernum<\/li>\n<li class=\"ingredient\">1oz Lemonhart Demerara<\/li>\n<li class=\"ingredient\">3\/4oz Lemonhart Golden Jamaica Overproof<\/li>\n<li class=\"ingredient\">3\/4oz Lemonhart 151 Demerara<\/li>\n<li class=\"ingredient\">1 dash Dale DeGroff&#8217;s Pimento Aromatic Bitters<\/li>\n<li class=\"ingredient\">6 gotas Pernod<\/li>\n<\/ul>\n<\/div>\n<div class=\"ERInstructions\">\n<div class=\"ERInstructionsHeader\">Instructions<\/div>\n<div class=\"instructions\">\n<ol>\n<li class=\"instruction\">Ponerlo todo en la blender con 1 cup de hielo picado.<\/li>\n<li class=\"instruction\">Batir 5 segundis.<\/li>\n<li class=\"instruction\">Servir sin colar en un vaso doble old fashioned.<\/li>\n<li class=\"instruction\">A\u00f1adir m\u00e1s hielo picado hasta llenar.<\/li>\n<li class=\"instruction\">Decorar con una rodaja de lima pinchada en un stick de bamb\u00fa y dos guindas marraschino.<\/li>\n<\/ol>\n<\/div>\n<\/div>\n<div class=\"ERNutrition\"><\/div>\n<div>\n<div class=\"ERNotesHeader\">Notes<\/div>\n<div class=\"ERNotes\">Es una versi\u00f3n de una receta del The Luau Restaurant, Beverly Hills, 1958.[br]Extra\u00edda del libro Sippin&#8217; Safari (p.130).<\/div>\n<\/div>\n<div class=\"endeasyrecipe\" style=\"display: none;\">3.3.2998<\/div>\n<\/div>\n<p><a href=\"http:\/\/www.threeofstrong.com\/wp-content\/uploads\/2015\/05\/JP2.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-1637\" src=\"http:\/\/www.threeofstrong.com\/wp-content\/uploads\/2015\/05\/JP2.jpg\" alt=\"JP2\" width=\"570\" height=\"760\" srcset=\"https:\/\/www.threeofstrong.com\/wp-content\/uploads\/2015\/05\/JP2.jpg 570w, https:\/\/www.threeofstrong.com\/wp-content\/uploads\/2015\/05\/JP2-225x300.jpg 225w\" sizes=\"auto, (max-width: 570px) 100vw, 570px\" \/><\/a><\/p>\n<p style=\"text-align: justify;\">Pod\u00e9is ver las fotos de todas las publicaciones en el hashtag de Instagram&nbsp;<a href=\"https:\/\/instagram.com\/explore\/tags\/jetpilotchallenge2015\/\" target=\"_blank\">#jetpilotchallenge2015<\/a>, y esta ve el ganador del tiki mug y el swizzle stick fue&nbsp;Evan Bailly (<a href=\"https:\/\/instagram.com\/rainierhooker\/\" target=\"_blank\">@rainierhooker<\/a>).<\/p>\n<p style=\"text-align: justify;\">Est\u00e1is listos para el siguiente reto????<\/p>\n<p style=\"text-align: justify;\">Seguid a&nbsp;<a href=\"https:\/\/instagram.com\/el_nova_1\/\" target=\"_blank\">@el_nova_1<\/a>&nbsp;y este finde ten\u00e9is que preparar el&nbsp;m\u00e1s fuerte y intoxicante Rum Barrelque pod\u00e1is beber!!!Y, por supuesto, acordaros de hacer la foto y publicarla en el hashtag<a href=\"https:\/\/instagram.com\/explore\/tags\/rumbarrelchallenge2015\/\" target=\"_blank\"> #rumbarrelchallenge2015<\/a>!!!!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Si, tuvimos otro reto tiki el pasado fin de semana, y este tiempo los freaks locos del ron estuvimos haciendo fotos, experimentos, versiones y incre\u00edbles rituales alcoh\u00f3licos con otro c\u00f3ctel tiki cl\u00e1sico: Jet Pilot. Buscando en los libros del Bum encontr\u00e9 la receta del Jet Pilot en el sippin&#8217; Safari, esta era la versi\u00f3n del&nbsp;The Luau Restaurant on Beverly Hills ( 1958) y la receta&#8230; <\/p>\n<p class=\"more\"><a class=\"more-link\" href=\"https:\/\/www.threeofstrong.com\/es\/jet-pilot-challenge-2015\/\">Read More<\/a><\/p>\n","protected":false},"author":1,"featured_media":2233,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[71,84,88,76],"tags":[],"class_list":["post-2230","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cocktails","category-cocteles-es","category-tiki-es","category-tiki"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/www.threeofstrong.com\/wp-content\/uploads\/2015\/05\/JP2.jpg","jetpack_shortlink":"https:\/\/wp.me\/p4CvLV-zY","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.threeofstrong.com\/es\/wp-json\/wp\/v2\/posts\/2230","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.threeofstrong.com\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.threeofstrong.com\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.threeofstrong.com\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.threeofstrong.com\/es\/wp-json\/wp\/v2\/comments?post=2230"}],"version-history":[{"count":3,"href":"https:\/\/www.threeofstrong.com\/es\/wp-json\/wp\/v2\/posts\/2230\/revisions"}],"predecessor-version":[{"id":47186,"href":"https:\/\/www.threeofstrong.com\/es\/wp-json\/wp\/v2\/posts\/2230\/revisions\/47186"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.threeofstrong.com\/es\/wp-json\/wp\/v2\/media\/2233"}],"wp:attachment":[{"href":"https:\/\/www.threeofstrong.com\/es\/wp-json\/wp\/v2\/media?parent=2230"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.threeofstrong.com\/es\/wp-json\/wp\/v2\/categories?post=2230"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.threeofstrong.com\/es\/wp-json\/wp\/v2\/tags?post=2230"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}