During the 6 years of life that this blog has, I have been publishing various recipes, including those that I consider to be the basic ingredients for making tiki drinks. I’m talking about homemade ingredients such as Orgeat, Cinnamon Syrup, Pimento Dram, Falernum or Vanilla Syrup. In this post, I have decided to group these recipes through links to the articles in order to facilitate the location of these.
You only have to press the name of the ingredient to access the recipe:
This post is also available in: Spanish